Individual Quick Freezing

Fruits Partner is proud to be a strategic partner of Caritas Khánh Hòa factory, one of the few pioneers in applying the most advanced American technology in frozen product manufacturing. This technology operates on the principle of using convective cold air blown directly onto the product while it is in a suspended state, thereby shortening the freezing time and preserving product quality.

Advantages

• Preserve the freshness and nutritional value of the product
• Preserves the flavor, texture, and quality of food; free from distortion, negligible weight loss, and individual pieces
• Preservation time is longer than traditional frozen methods
• Energy conservation